40″ TRL Pro Grill

Description

Forty inches is the size most serious outdoor kitchens are designed around, and the TRL Pro makes a strong argument for why.

Four 20,000 BTU stainless steel U-tube burners deliver 80,000 BTUs across 857 square inches of primary cooking surface, a proper searing zone, a slow-cooking zone, and enough real estate between them to run the rest of the meal without improvising. Heat zone separators give you genuine independence between zones. The 8mm square stainless steel grates retain heat properly and recover quickly when the hood opens. The rear 15,000 BTU infrared burner powers the included 40-pound capacity rotisserie kit. Ceramic briquette flame tamers below.

LED pin lighting above every knob. Bezel shifts white to red when gas flows. Interior halogen lights illuminate the cooking surface at night. Spring-assisted double-lined hood. Flame Thrower ignition. Commercial-grade #304 stainless steel throughout. Gold Standard Lifetime Warranty.